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Landmark Syrah Steel Plow Kivelstadt Vineyard 750ML 2006
Sku: 8512450912
Steel Plow Syrah is a realtively new wine for Landmark Vineyards. Our Syrah program is only three years old with grapes sourced entirely from the El Farolito Vineyard on the northeast side of ...more
Product Rating
Critics Ratings:     (1)
Product Information
Country: United States
Region: California
Grape Varietal: Syrah
Type: Still wine
In-store pickup only
Reg. 27.99
Wine Spectator 94 points - Shows loads of pepper, beef, dark berry, teriyaki, mineral and spice. Intense, distinctive, full-bodied and focused, this is so complex and well-proportioned that all the flavors work together seamlessly. Drink now through 2015. 1,600 cases made. --JL Ranked #19 in Wine Spectator’s 2009 Top 100 list.

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Steel Plow Syrah is a realtively new wine for Landmark Vineyards. Our Syrah program is only three years old with grapes sourced entirely from the El Farolito Vineyard on the northeast side of Sonoma Mountain. There are four different clones of Syrah in the organically farmed vineyard including selections from the Alban and Durell vineyards, which are some of the syrah pioneers in California. The site is nestled into a southern-facing bowl with well-drained rocky soil that limits syrah’s tendency for large crops. The relatively cool climate contributes to the elegant dark fruit character of the wine. Each load of hand-harvested fruit is sorted before destemming and fermentation in open-topped fermenters. After pressing out, the wine is aged in French oak, 40% new and the balance one and two-year-old. A racking in the spring and again in the fall, following the next vintage’s harvest, is the only ”wine-making” that takes place. Syrah tends to evolve slowly, and long-ageing potential is evidenced by the marked improvement the wine shows after a couple of days in a partially consumed bottle. Dark plum, peach and black raspberry fruit mingle with roasted coffee bean, chamois and vanilla,in the complex flavor and aroma profile of this intense wine. It will continue to evolve in the bottle for many years to come. The ultra fine tannin structure, fruit and acidity of the Syrah will enhance hearty braised meats and roasts.
Producer
We believe wine is an essential part of gracious living and Landmark enhances the experience of every meal and social gathering. The success of Landmark Vineyards began in the heartland of America in 1838. It began when John Deere invented the steel plow and unearthed America’s agricultural abundance. That commitment to innovative means of production and respect for the land, and what the land had to offer, moved like a DNA chromosome from one generation to another until it found another challenge in the soil of California, Sonoma County, wine country: Landmark Vineyards. Landmark Vineyards was originally founded in Windsor, Sonoma County in 1974. It was a small family winery that was slowly being smothered by urban sprawl. But the facility was saved in 1989, when Damaris Deere Ethridge. the great, great, granddaughter of John Deere, visited wine country with a vision. Like her ancestor, she wanted to reunite herself and her family with the soil. Damaris believed Landmark could be a small jewel of a winery, producing limited amounts of the world’s finest Chardonnay. She purchased Landmark and relocated the facility from Windsor to Kenwood. She built a winery combining a traditional Spanish mission style exterior with a bright contemporary interior equipped with the state-of-the-art winemaking equipment. It was a blend of old and new, of what the land knew and the promise it offered. Having a clear vision for the future, her next step was to fill it with people who would execute her plans. She started by convincing her son, Michael Deere Colhoun and his wife Mary, to move from the east coast and join her as partners in the winery. Once settled, the Colhouns set in motion a plan that would truly make the winery a landmark. In 1993, they hired the world-renowned consulting enologist Helen Turly to work with Eric Stern, Landmark’s winemaker. Eric has the distinction of being the only winemaker in the world to have attended the Julliard School of Music; however, he had a calling to switch muses -from Orpheus to Bacchus. Like a skilled musician, Eric took the notes he had been given and created a great fugue, bringing together grapes from selected diverse vineyards, innovative and traditional techniques, and French oak to produce an opulent and elegant wine that made the name Landmark synonymous with ”super premium” Chardonnay. This winery remains one of the best kept secrets for outstanding Chardonnays as well as increasingly sumptuous Pinot Noirs. Rober M. Parker, Jr, The Wine Advocate, Issue 132 As the Chardonnay has gained reputation and prominence in the marketplace, Pinot Noir became an additional focus and passion for the Landmark team. With the strong belief that vineyards and terroir make great wine, Landmark’s limited Pinot Noir is making a mark in the world of wine. Our story is about soil, innovation and dedication: a legacy that has been passed down through Deere generations for 162 years. We seek to make the best wine possible because we live in the best possible place on Earth. We want to share our bounty with the rest of the world; after all... that is the point of being a Landmark.


 
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